Pear & Earl Grey

Celebrating the arrival of autumn in Hong Kong, MADÉ pays homage to the local appreciation for seasonal pears—traditionally valued during drier months for their refreshing qualities—through the refined lens of French pastry craftsmanship. Designed as a comforting seasonal pause for busy Central professionals, our Pear Core Madeleine marries local cultural resonance with French elegance.

Perfect Harmony : Pear core Madeleine with a touch of Earl Grey tea, finished with a crunchy almond topping.

A light, moist madeleine sponge subtly infused with aromatic Earl Grey tea, revealing a flowing, indulgent pear center. Finished with a delicate almond topping for a rich and satisfying interplay of textures.

Allergens: Gluten (Wheat), Eggs, Dairy (Milk, Butter), Tree Nuts (Almond). Prepared in our Central kitchen which also handles sesame (black sesame).